(750ml)
Malagouzia Ktima Alpha
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Please let us know if you would like any of your dishes to be vegan, vegetarian, or gluten-free, as in some cases the recipe may need to be adjusted.
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(750ml)
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(Xinomavro – Limniona – Mavroudi) (750ml)
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(Semi sweet) (750ml)
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(500 ml)
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(500ml)
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(Lymnio – Syrah – Merlot) (750 ml)
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(Merlot – Cabernet Sauvignon – Agiorgitiko) (750 ml)
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(Merlot – Cabernet Sauvignon – Limnio) (750ml)
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(Xinomavro – Limniona – Mavroudi) (750ml)
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(Cabernet Sauvignon – Merlot – Syrah) (750ml)
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(Xinomavro – Syrah – Merlot) (750ml)
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(Xinomavro) (750 ml)
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(500 ml)
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(500ml)
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(750 ml)
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(750 ml)
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(750 ml)
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(750 ml)
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(750 ml)
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(750 ml)
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(750 ml)
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(500 ml)
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(500ml)
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(200ml)
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(200ml)
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(200ml)
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(200ml)
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(200ml)
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(200ml)
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(200ml)
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(200ml)
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(200ml)
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(200ml)
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(200ml)
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(200ml)
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(200ml)
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(200ml)
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(Kioumourtzis Ioannis, Agios Panteleimonas, Florina)(200ml)
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(200ml)
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(200ml)
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(200ml)
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(200ml)
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(200ml)
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(200ml)
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(200ml)
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(250ml)
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(500 ml)
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(500 ml)
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(500ml)
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(500ml)
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(500ml)
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(500ml)
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(500ml)
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(500ml)
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(500ml)
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(500ml)
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(500ml)
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(500ml)
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(500ml)
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(still)
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(250 ml)
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(250 ml)
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(250 ml)
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(250 ml)
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(250 ml) (sparkling)
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(no carbonation) (250ml)
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(250 ml) (sparkling)
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(750ml)
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(with rise, onion, peppers and herbs)
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(with mustard sauce, tomato, green pepper and hot chili pepper)
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(shrimps, squids, tomato sauce and green peppers)
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(cooked in tomato sauce, green peppers, fresh tomato, a touch of chili pepper and grated feta cheese)
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(cooked in mustard sauce, tomato, green peppers and chili pepper)
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(from a blend of minced meats)
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(with cheese and tomato)
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(pork meat, mushrooms and cheese wrapped in lamb fat tissue baked in the oven)
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(lamp liver, rice and spices wrapped in lamp fat issue baked in the oven)
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(Creamy mushroom sauce)
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(Pan-fried beef liver with onions, tomatoes and peppers)
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(optionally sprinkled with feta cheese)
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(olive oil and oregano)
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(on the foil, feta cheese on top of a tomato and some hot pepper)
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(feta cheese, kefalotyri, tomato and pepper baked in the oven is a little spicy on its own)
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(chewy cheese from Cyprus)
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(8 pieces)
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(tomatoes, cucumber, green pepper, onion, olives and feta cheese)
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(tomatoes, cucumber, green pepper, onion)
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(arugula, lettuce, tomato, sesame and balsamic vinegar, optionally accompanied by cheese)
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(salad with cabbage, carrot, red sweet pepper and celery)
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Optionally accompanied with garlic
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(roe salad)
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(parsley, red pepper and green onion)
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a variety of Greek cheeses (myzithra, cow's cheese and feta)
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Cow's yogurt, dill, garlic, olive oil, cucumber
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mashed potatoes cooked with garlic and olive oil
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(with white cheese or garlic)
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Rice with various herbs wrapped in vine leaves (handmade by Ms. Stella)
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(variety of vegetables depending on the season)

3 DOMNAS VISVIZH str.
KONSTANTINOUPOLITIKA – PILEA
TEL.: +30 2310 941 021
V.A.T. on food prices:
V.A.T. on alcoholic products prices:
Municipality Tax:
Waiters Fees
Prices include all the legal charges.
The shop is subject to Market Police control as to prices.
MANAGER: PATOUSIS RIZOS
CONSUMER IS NOT OBLIGED TO PAY IF THE NOTICE OF PAYMENT HAS NOT BEEN RECEIVED (RECEIPT-INVOICE)
THE SHOP IS OBLIGED TO HAVE A COMPLAINT FORM DOCUMENT
Olive oil is used in the production of dishes and sunflower oil is used in the frying process.